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CAFÉ AGGA V.I.P. INC.

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Our Story

First Generation

The story begins with Mr. George Agathiadis, the son of a Greco-Italian pharmacist, born and raised in Egypt. Years before the 1952 revolution, he left his homeland and settled in Cameroon with his wife, where he immersed himself in the coffee trade.

In 1947, George Agathiadis, the founder of Agga, journeyed to Sangmelima, a town 500 kilometers from the plantations of Douala, the economic capital of Cameroon in West Africa.

His eldest son, Philippe, gradually mastered the complexities of the coffee business while gaining an appreciation for the richness of Cameroon’s volcanic soils. He studied various techniques for plantation cultivation and harvesting.

Deep in the African bush, and on behalf of European multinationals, Philippe established numerous coffee processing factories, many of which continue to thrive to this day.

Our Story

Second Generation

Specialized in the coffee trade, Philippe then began his journey to work in more than 25 coffee-producing countries, which include Brazil, Columbia, Kenya, Peru, Rwanda, and Zaire.

In 1987, Philippe was appointed Arbitrator of quality coffee by the Chambre Arbitrale des Cafes de Paris. This is a world-wide title recognized by all coffee-producing countries. With this recognition, Philippe Agathiadis was proclaimed as a First-Rate Connoisseur.

In 1987, Café Agga was founded in Quebec, a vision brought to life by the passion and enthusiasm of Philippe and Marc, guided by their father’s wisdom and support.

Philippe and Marc represent the heart of Agga’s second generation, blending innovation with tradition. Philippe’s technical expertise and deep understanding of coffee cultivation, combined with Marc’s business acumen and vision for global expansion, elevated the family business to new heights. Together, they’ve honored their father’s legacy while transforming Agga into a globally recognized brand, driven by passion, quality, and integrity.

Our Story

Third Generation

Over the years, Marc and Philippe's children have been learning the ropes and managing more and more parts of the company. We are proud to say we are a third Generation Family Business.

Georges and Stephanie have been integral to the family business for over a decade, bringing dedication, expertise, and a shared passion for excellence.

It leads one to wonder: What changes have been made over the years? What does "more family" truly mean in a business context? And is it challenging to navigate? These are intriguing questions—ones that deserve thoughtful exploration. For now, you can uncover the answers and more insights on our blog and social media pages.

About Us

Our Family Values

For three generations, the Agga family has been devoted to the art and tradition of coffee. Our journey began with a deep respect for the land and the people who cultivate it, selecting only the finest beans and refining every step from plantation to cup.

Guided by values of integrity, excellence, and family unity, we have worked tirelessly to master the perfect roast, ensuring every cup tells a story of dedication, craftsmanship, and love. Each sip embodies the legacy of our family’s unwavering passion, creating moments of connection and joy for coffee lovers everywhere.

About Us

Our Team

At Agga Coffee, we believe that a strong team is the backbone of delivering excellence. Each member's unique skills and dedication combine to create a cohesive effort, ensuring that our products and services consistently exceed expectations.

Our team’s hard work, passion, and attention to detail drive the creation of premium coffee products and impeccable customer service. We know that delivering the best requires unwavering dedication and a shared sense of purpose.

We foster an environment where every team member is empowered to learn, grow, and contribute. By supporting one another and striving for improvement, we ensure that Agga Coffee remains a leader in both quality and customer satisfaction.

About Us

The Boys

The AGGA family is proud to present you our secret weapon. Our boys! That's right! You wouldn't be able to enjoy your morning cup of joe without these guys! Not only do they produce the coffee you consume everyday but they also brighten up our days at the office. They are each irreplaceable and exceptional. These men are the heart of AGGA. Some have been with us for over 20 years. Some sing, some shout, some dance… They definitely know how to put an atmosphere in the factory!

Dedicated and eager to learn, our team has been through a lot of changes including the arrival of the BRCGS procedures. These procedures certify our roasting and packaging procedures to guarantee the best quality possible while following the food safety guidelines. These guys are our heroes! Saving people's mornings cup after cup!